National Clam Chowder Day

February 25, Sunday

National Clam Chowder Day
© ShutterStock
National Clam Chowder Day is celebrated in the United States every year on February 25. This holiday is dedicated to one of the favorite American dishes - clam chowder, which, especially in the cold season, warms and pleases with its rich taste.

Interesting facts
Clam chowder was so popular that its recipe even made it into American books in the 19th century as one of the main dishes of the northeastern states.

New England clam chowder is prohibited from being cooked with tomatoes in some New England states - it is believed that adding tomatoes distorts the classic taste.

National Clam Chowder Day is a holiday for everyone who loves rich and warming dishes. This is a great opportunity to try a classic clam chowder recipe, visit a seafood restaurant or enjoy culinary traditions at festivals.
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National Clam Chowder Day in other years

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